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Glycerol Monostearate Bakery Emulsifiers Ice Cream Ingredients GMS4008 Beads

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Glycerol Monostearate Bakery Emulsifiers Ice Cream Ingredients GMS4008 Beads

Brand Name : Vivid

Model Number : GMS4008 beads, E471

Certification : HACCP, ISO, HALAL, KOSHER

Place of Origin : Guangzhou, China

MOQ : 2mt

Price : Please contact sales person

Payment Terms : Please contact sales person

Supply Ability : 20,000kgs

Delivery Time : 7 to 14 days

Packaging Details : 25kg/bag

Appearance : Waxy beads

Color : White to yellowish

Usage : Ice cream, Cake

Brand name : VIVID

Shelf life : 12 Months

Samples : Acceptable

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Factory Selling Glycerol Monostearate Food Grade Emulsifier Ice Cream Ingredients GMS4008 Beads

Description:

VIVIDR Glycerol monostearate (GMS4008) is made from saturated and unsaturated vegetable oil. VIVIDR Glycerol monostearate is a emulsifier which performs well as water dispersibility. It is a generally accepted additive which is widely applied in food, medicine, pharmacy, plastic, packing industry and cosmetics. It has a property of emulsification, dispersibility, stabilization, foaming resistance, staling resistance of starch and so on.

Glycerol Monostearate Bakery Emulsifiers Ice Cream Ingredients GMS4008 Beads

Specifications:

Item

Unit

Specification

1

Appearance

——

White to yellowish waxy beads without unpleasant odor

2

Total monoglyceride

％

70-85

3

Acid value

mg KOH/g

≤ 4.0

4

Melting point

℃

55-63

5

Iodine value

g/100g

8-20

6

Arsenic

mg/kg

≤ 2

Applications:

Application range

Function

Suggested dosage

Margarine

Imparts fine and stable water dispersion.

1% of oils and fats

Shortening

Adjust oil crystal.

1% of oils and fats

Ice cream

Improve shape retention.Provide foam stabilization.

0.3-0.5%

Coffeemate

Give a more uniform fat globule size distribution resulting in improved whitening effect and stabilization.

2-3.5% of oils and fats

Protein beverage

Improve stabilization of protein, oils and fats. Prevent delamination and sedimentation. Provide smooth mouth feel.

0.5-1%

Dairy

Promote dispersing of fats and prevent delamination.

0.1%, usually with Span 60

Chewing gum

Soften gum base. Facilitate mixture.Improve mastication and texture.

0.3-1% of gum base

Personal cares

Used in facial cream, act as wetting agent

20% of total emuslfier recipe

Glycerol Monostearate Bakery Emulsifiers Ice Cream Ingredients GMS4008 Beads

FAQ
1. who are we?
We are Masson basing in Guangzhou, China. Our goods sell to Domestic Market, Mid East , North America, Eastern Europe, Africa.
2. how can we guarantee quality?
Always a pre-production sample before mass production;
Always final Inspection before shipment;
3.what can you buy from us?
Cake Emulsfier, Non-dairy whip cream, Food ingredients etc.
4. why should you buy from us not from other suppliers?
Halal Certified manufacturer,
5. what services can we provide?
Accepted Delivery Terms: FOB, CIF；
Accepted Payment Currency: USD, RMB;
Accepted Payment Type: T/T;

Glycerol Monostearate Bakery Emulsifiers Ice Cream Ingredients GMS4008 Beads


Product Tags:

Glycerol Monostearate Bakery Emulsifiers

      

Ice Cream Bakery Emulsifiers

      

GMS4008 Bakery Emulsifiers

      
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